Recipes
The Old Fashioned
The Ginger Orange
2oz Bourbon or Whiskey
1.25oz DN Ginger Orange syrup
2-3 dashes Angostura bitters
Orange garnish
Stir all ingredients in ice for at least a minute, strain and serve in a rocks glass over fat ice/large ice cube
The Rosemary
2oz Bourbon or Whiskey
1.25oz DN Rosemary syrup
2-3 dashes Angostura bitters
Fresh rosemary sprig &
Orange twist garnish
The Banoffee Pie
2oz Bourbon or Whiskey
1.25oz DN Banoffee Pie syrup
2-3 dashes Angostura chocolate bitters
Dried or fresh banana garnish
Sprinkle of Cinnamon
The Five Spice
2oz Bourbon or Whiskey
1.25oz DN Five Spice syrup
2-3 dashes Angostura bitters
Cinnamon sugar rim,
Apple slice,
Cinnamon stick garnish
The Spicy Pineapple
2oz Tequila or Mescal
1.25oz DN Spicy Pineapple syrup
Squeeze fresh lime
Garnish with a dried pineapple wheel & lime wedge
The Strawberry Vanilla
2oz Vodka, Gin, Rum or Bourbon
1.25oz DN Strawberry Vanilla syrup
Squeeze fresh lime
Garnish with a fresh strawberry
The Margarita
1 1.25oz Silver Tequila
1oz liqueur (Cointreau, Grand Marnier or Triple Sec)
Fresh lime juice
1-1.25oz Devil’s Nectar Syrup flavor of choice
lime wedge and coarse salt (or sugar) for rimming the glass
Shake with ice in a cocktail shaker, strain and serve
The Martini
2.5 oz gin (or vodka, if preferred)
0.5 oz dry vermouth
1oz Devil’s Nectar Syrup Flavor of choice
Lemon peel twist or 1-3 green olives for garnish
shake with ice in a cocktail shaker, strain and serve
The Daiquiri
The Strawberry, The Banana & The Spicy Pineapple
2oz light (white) rum
1oz fresh lime juice
1oz Devils Nectar Syrup (Strawberry Vanilla, Banoffee, Spicy Pineapple
Fresh fruit garnish
Blend with ice in a blender and serve frozen or shake and strain in a cocktail shaker
The Moscow Mule
2oz vodka
6oz ginger beer
1oz Devils Nectar Syrup Flavor of choice
fresh squeezed lime juice
Lime garnish
Build in a mule mug with ice
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